Recipes

We offer a wide range of tasty recipe ideas that are suitable for all meal occasions. Each one is simple to prepare and uses fresh ingredients. 

Class-Topping Toastie

Serves 1

Ingredients

COBS Bread White Loaf, sliced for sandwiches

1 small can Baked Beans
1 slice Cheese

OR

1 small can Tinned Spaghetti (eg. SpaghettiO's)
1 slice Cheese

Spray olive oil

Method:

Fire up your jaffle iron.

Take two slices of COBS Bread White Loaf and fill with baked beans OR tinned spaghetti and top with a piece of cheese. Sandwich together.

Lightly spray the jaffle iron and toast the sandwich until cooked, cool on a paper towel, wrap in foil and place in your lunch box.

You’ll be too cool for school with this one!

(Note: If you wish to be too hot for school and have access to a microwave to re-heat, wrap the toastie in paper towel before microwaving for 1-2 minutes – it stops it getting soggy!)