1 COBS Bread Whole Wheat Loaf, sliced for sandwiches
50g Shaved Turkey Breast
1 tub Alfalfa Sprouts
1 cup Cos Lettuce
1 Tomato, sliced
Boil a saucepan of water, place the egg in it and boil for 10-15 minutes until hard boiled. Run the egg under some cold water then peel (they are easier to peel hot than cold!) and put in the fridge to cool.
Take three slices of Whole Wheat loaf. Top one slice with turkey breast and alfalfa sprouts. Cover with another slice and top this with sliced boiled egg, cos lettuce leaves and sliced tomato finish with the final bread slice.
You’ll have legend status amongst your mates when you bring this one out!