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Large-Gingerbread Scone

Gingerbread Scone

Our Gingerbread Scone is made with finely chopped candied ginger, white chocolate chips and a hint of gingerbread spice. It is then delicately drizzled with white icing and sprinkled with icing sugar. Moist and delicious, is a modern twist on a holiday classic!

  • Baked Fresh

Nutrition Information / Valeur Nutritive

Per / par 92g (1 scone)
Amount / Teneur % DV* / % VQ*
Calories / Calories 280
Fat / Lipides 10g 15%
Saturated / Satures 3g 16%
Trans / Trans 0.1g
Cholesterol / Cholesterol 0mg
Sodium / Sodium 440mg 18%
Carbohydrates / Glucides 43g 14%
Fibre / Fibres 1g 4%
Sugars / Sucres 14g
Protein / Proteines 6g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 2%
Calcium / Calcium 25%
Iron/ Fer 20%
Per / par
Amount / Teneur % DV* / % VQ*
Calories / Calories
Fat / Lipides g
Saturated / Satures g
Trans / Trans g
Cholesterol / Cholesterol mg
Sodium / Sodium mg
Carbohydrates / Glucides g
Fibre / Fibres g
Sugars / Sucres g
Protein / Proteines g
Vitamin A / Vitamine A
Vitamin C / Vitamine C
Calcium / Calcium
Iron/ Fer
*DV = Daily Value / VQ = Valeur Quotidienne


Enriched Wheat Flour, Water, Shortening (Palm and/or Palm Kernel, Canola, Modified Palm Oils), Sugar, Baking Powder, Vegetable Oil, Buttermilk, Butteroil, Lactic Acid, Natural Flavour, Nonfat milk, Disodium Phosphate, Enzymes, Mixed Tocopherols in Partially Hydrogenated Soybean Oil, Sodium Aluminium Phosphate, Dextrose, Salt, Modified Corn Starch, Mono And Diglycerides, Potassium Bicarbonate, Water, White Choc Chips [Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder, Soya Lecithin, Natural Flavour], Ginger [Ginger, Sugar, Citric Acid, Sodium Bicarbonate], Spices, White Icing [Sugar, Water, Glucose, Dextrose, Propylene Glycol, Agar, Color, Mono And Diglycerides, Locust Bean Gum, Sorbic Acid, Artificial Flavour], Icing Sugar [Sugar, Cornstarch].

Contains: Wheat, Milk, Soy
May Contain: Sesame, Tree Nuts, Egg