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Large-Pumpernickel Loaf

Pumpernickel Loaf

Take a trip to Germany with our Pumpernickel Loaf! With its dark, dense texture and flavour created from the combination of sourdough and rye, try it as an appetizer with cream cheese, sliced onion and tomato. Or it works great as an accompaniment to a hearty soup or chili.

  • Baked Fresh

Nutrition Information / Valeur Nutritive

Per / par 76g (2 sandwich slices)
Amount / Teneur % DV* / % VQ*
Calories / Calories 190
Fat / Lipides 1.5g 2%
Saturated / Satures 0.2g 1%
Trans / Trans 0g
Cholesterol / Cholesterol 0mg
Sodium / Sodium 210mg 9%
Carbohydrates / Glucides 35g 12%
Fibre / Fibres 1g 4%
Sugars / Sucres 3g
Protein / Proteines 6g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 6%
Calcium / Calcium 2%
Iron/ Fer 15%
Per / par
Amount / Teneur % DV* / % VQ*
Calories / Calories
Fat / Lipides g
Saturated / Satures g
Trans / Trans g
Cholesterol / Cholesterol mg
Sodium / Sodium mg
Carbohydrates / Glucides g
Fibre / Fibres g
Sugars / Sucres g
Protein / Proteines g
Vitamin A / Vitamine A
Vitamin C / Vitamine C
Calcium / Calcium
Iron/ Fer
*DV = Daily Value / VQ = Valeur Quotidienne


Wheat Flour, Water, Pumpernickel Pumpernickel Mix [Rye Flour, Rye Meal, Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Caramel Colour (Contains Sulphites), Spice, Dextrose, Lactic Acid, Vegetable Oil (Canola And/Or Soya, BHA, BHT), Diacetyl Tartaric Acid Esters Of Monoglycerides, Sodium Diacetate, Silicone Dioxide, Calcium Carbonate, Natural Flavour, Ascorbic Acid, Amylase, Xylanase, L-Cysteine], Otentic [Dried Rye Wheat Sourdough, Yeast, Ascorbic Acid, Amylase], Malt Flour.

Contains: Wheat, Soy
May Contain: Mustard, Sesame, Peanut, Tree Nuts, Milk, Egg