Continental Cob
The Continental Cob has a golden, crunchy crust and delicate texture. Perfect for hollowing out and using as a bowl for soups or dips.
Nutritional Information
- VS Vegan suitable
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 54g (2 sandwich slices)
Amount / teneur
% DV* / % VQ*
Calories / Calories 130
Fats / Lipides 0.5g
1%
Saturated / Saturés 0.1g
Trans / trans 0g 1%
Trans / trans 0g 1%
Cholesterol / Cholesterol 0mg
Sodium / Sodium 280mg
12%
Carbohydrates / Glucides 25g
8%
Fibre / Fibres 1g
Sugars / Sucres 1g 4%
Sugars / Sucres 1g 4%
Protein / Proteines 4g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
2%
Calcium / Calcium
0%
Iron / Fer
10%
Ingredients
- Wheat Flour
- Semolina
- Malted Barley Flour
- Yeast
Wheat Flour, Water, Semolina [Durum Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Yeast, Improver [Wheat Flour, Malted Barley Flour, Ascorbic Acid, Lipase, Amylase].
Contains: Wheat
May Contain: Sesame, Soy, Tree Nuts, Milk, Egg, Mustard
Contains: Wheat
May Contain: Sesame, Soy, Tree Nuts, Milk, Egg, Mustard