Traditional Croissant
A light flaky pastry crust with a delicious buttery flavor. Ideal for an indulgent snack on the run, or heated and served with coffee or tea for breakfast.
Nutritional Information
View complete nutritional infoNUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 72g (1 Croissant)
Amount / teneur
% DV* / % VQ*
Calories / Calories 350
Fats / Lipides 20g
31%
Saturated / Saturés 12g
Trans / trans 0.5g 60%
Trans / trans 0.5g 60%
Cholesterol / Cholesterol 65mg
Sodium / Sodium 410mg
17%
Carbohydrates / Glucides 36g
12%
Fibre / Fibres 2g
Sugars / Sucres 4g 8%
Sugars / Sucres 4g 8%
Protein / Proteines 8g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
2%
Iron / Fer
14%
Ingredients
- Butter
- Egg
Pastry (Flour (Unbleached Enriched Flour), Butter, Water, Partly Skimmed Milk, Yeast, Liquid Whole Eggs, Sugar, Salt, Improver (Wheat Gluten, Food Enzymes (Xylanase, Amylase), Ascorbic Acid, Dried Whole Eggs, Skim Milk Powder, Soy Flour)), Water, Vegetable Oil (Non Hydrogenated Sunflower), Vegetable Proteins (Pea, Potato, Fava Bean), Dextrose, Maltodextrins, Starch.
Contains: Egg, Milk, Soybeans, Wheat.
Contains: Egg, Milk, Soybeans, Wheat.