This buttery pastry – packed with smooth custard and fresh tart raspberries- challenges Grandma’s recipe. Pair this rich and creamy Danish with a steaming cup of English Breakfast tea for a weekend morning treat, or as an indulgent afternoon snack to pick up in bulk and share with friends.
Nutritional InformationView complete nutritional info
NUTRITION INFORMATION / VALEUR NUTRITIVEPer / par 92g (1 danish)
Trans / trans 0.3g 27%
Sugars / Sucres 8g 8%
Contains: Wheat, Milk, Egg, Soy
May Contain: Sesame, Tree Nuts