When you’re serious about dark, artisan breads, this German Rye Loaf may be your new favourite. A classic recipe with just a handful of ingredients, it has a distinct flavour that develops even more when toasted. This loaf is rich and dense and makes the perfect pastrami sandwich.
- VS Vegan Suitable
NUTRITION INFORMATION / VALEUR NUTRITIVEPer / par 30g (1 sandwich slice)
Trans / trans 0g 1%
Sugars / Sucres 0g 8%
- Rye Flour
- Wheat Flour
May Contain: Mustard, Soy, Sesame, Peanut, Tree Nuts, Milk, Egg