Sourdough Loaf
The thick, crunchy crust and dense centre of our traditional Sourdough loaf are packed with the distinct taste of an authentic artisanal bread. It’s a classic that still elevates expectations as a foundation or side. Spread a grainy mustard and top with shaved roast for a delicious sandwich, or toast and butter generously to serve with Saturday morning’s bacon and eggs.
Nutritional Information
- VS Vegan Suitable
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 102g (2 sandwich slices)
Amount / teneur
% DV* / % VQ*
Calories / Calories 230
Fats / Lipides 1g
2%
Saturated / Saturés 0.3g
Trans / trans 0.0gg 2%
Trans / trans 0.0gg 2%
Cholesterol / Cholesterol 0mgmg
Sodium / Sodium 510mg
21%
Carbohydrates / Glucides 46g
15%
Fibre / Fibres 1g
Sugars / Sucres 1g 4%
Sugars / Sucres 1g 4%
Protein / Proteines 8g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
25%
Ingredients
- Wheat Flour
- Levain
- Water
- Salt
Wheat Flour, Water, Salt, Whole Grain Wheat Flour, Yeast, Sourdough Culture (Contains Natural Yeast).
Contains: Wheat
May Contain: Sesame, Milk, Tree Nuts, Mustard, Soy, Egg
Contains: Wheat
May Contain: Sesame, Milk, Tree Nuts, Mustard, Soy, Egg