Spinach, Mushroom & Garlic Mini Pizza
A vegetarian pizza with a twist, this mini pizza is made using our fermented Turkish dough and the olive oil base is topped with garlic, aged white cheddar, mushrooms and spinach.
Nutritional Information
Calories: 410
Protein: 17g
Cholesterol: 25mg
Fat: 17g
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 197g (1 Pizza)
Amount / teneur
% DV* / % VQ*
Calories / Calories 410
Fats / Lipides 17g
23%
Saturated / Saturés 7g
Trans / trans 0.2g 33%
Trans / trans 0.2g 33%
Cholesterol / Cholesterol 25mg
Sodium / Sodium 850mg
37%
Carbohydrates / Glucides 64g
21%
Fibre / Fibres 2g
Sugars / Sucres 2g 7%
Sugars / Sucres 2g 7%
Protein / Proteines 17g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
6%
Calcium / Calcium
17%
Iron / Fer
25%
Potassium / Potassium 20g
0%
Ingredients
- wheat flour
- Mushroom
- White Cheddar
- Spinach
- Garlic
Wheat Flour, Water, Mushrooms, White Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Cellulose), Spinach, Extra Virgin Olive Oil, Salt, Garlic, Yeast, Malt Barley Powder (Malted Barley, Wheat Flour, Dextrose).
Contains: Milk, Sulphites, Wheat.May Contain: Egg, Mustard, Peanuts, Sesame, Soybeans, Tree Nuts.
Contains: Milk, Sulphites, Wheat.May Contain: Egg, Mustard, Peanuts, Sesame, Soybeans, Tree Nuts.