Turkish Bread – Sea Salt & Black Pepper
A traditional, rustic loaf with a golden exterior and light, airy texture. Topped with Sea Salt & Black Pepper. Serve with an olive oil and balsamic vinegar dip.
Available at select bakeries. Ask your local COBS Bread what they’re baking today.
Nutritional Information
- VS vegan suitable
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 106g (1 piece)
Amount / teneur
% DV* / % VQ*
Calories / Calories 240
Fats / Lipides 3.5g
5%
Saturated / Saturés 0.5g
Trans / trans 0g 3%
Trans / trans 0g 3%
Cholesterol / Cholesterol 0mg
Sodium / Sodium 1170mg
49%
Carbohydrates / Glucides 43g
14%
Fibre / Fibres 1g
Sugars / Sucres 1g 4%
Sugars / Sucres 1g 4%
Protein / Proteines 8g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
25%
Ingredients
- Wheat Flour
- Olive Oil
- Sea Salt
- Black Pepper
- Malted Barley Powder
Wheat Flour, Water, Olive Oil, Sea Salt Flakes [Sodium Chloride, Potassium Chloride, Magnesium Sulphate, Magnesium Chloride, Calcium Sulphate], Salt, Yeast, Pepper, Malted Barley Powder.
Contains: Wheat
May Contain: Egg, Milk, Mustard, Peanut, Sesame Seeds, Soy, Tree Nuts
Contains: Wheat
May Contain: Egg, Milk, Mustard, Peanut, Sesame Seeds, Soy, Tree Nuts