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Dark Rye Loaf
This dark continental bread has a distinctive rye flavour and colour. ideal for toasting for a hearty lunch with your favourite sandwich fillings or serving sliced with a delicious pasta dish.
This dark continental bread has a distinctive rye flavour and colour. ideal for toasting for a hearty lunch with your favourite sandwich fillings or serving sliced with a delicious pasta dish.
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par:
53g (2 Sandwich Slices)
| AMOUNT / TENEUR | % DV* / % VQ* |
|---|---|
| Calories / Calories 110 | |
| Fats / Lipides 1g | 1% |
|
Saturated / Saturés 0.1g
Trans / trans 0g | 1% |
| Cholesterol / Cholesterol 0mg | 0% |
| Sodium / Sodium 220mg | 10% |
| Carbohydrates / Glucides 22g | 7% |
|
Fibre / Fibres 2g
Sugars / Sucres 0g | 7% |
| Protein / Proteines 4g | |
| Vitamin A / Vitamine A | 0% |
| Vitamin C / Vitamine C | 0% |
| Calcium / Calcium 10mg | 1% |
| Iron / Fer 1.25mg | 7% |
| Potassium / Potassium 50mg | 1% |
*DV = Daily Value / VQ = Valeur Quotidienne
INGREDIENTS
Water, Wheat Flour, Rye Flour, Wheat Gluten, Yeast, Malted Barley Flour, Salt, Canola Oil, Standard Improver (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Lipase, Xylanase, Amylase) Contains: Wheat. May Contain: Mustard, Sesame, Soybeans, Tree Nuts.
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