The freshest recipes start with the freshest ingredients. Visit your local COBS Bread bakery for tastings on select days, featuring a selection of fresh bread baked from scratch.
Visit us this Saturday, Feb. 29 to taste a Raspberry Cream Cheese Apricot Delight Melt. It’s a mouthful… in a good way!
Date: Saturday, Feb. 29
Time: 12pm – 4pmFind a Bakery
Dulce De Leche Apricot Delight Bread Pudding
You’ve never had a bread pudding like this before. Using our Apricot Delight is definitely the secret ingredient, and then finishing it with an irresistible drizzle of Dulce de Leche takes it to the next level. We might even say it’s better than your Grandma’s.
Try the recipe today.Get the Recipe