Rosemary & Sea Salt Focaccia
With a crispy crust, airy texture and a handful of rosemary and sea salt, we make our Rosemary & Sea Salt Focaccia with more olive oil than any of our other breads. Based on flatbread invented in the times of Ancient Rome, savour it dipped in a fine extra virgin oil and balsamic vinegar and served as an appetizer. Treat yourself with a Focaccia panini and pack it with prosciutto. Or give it a home next to pesto linguine.
Available at select bakeries. Ask your local COBS Bread what they’re baking today.
Nutritional Information
- PF preservative free
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 162g (1 Piece)
Amount / teneur
% DV* / % VQ*
Calories / Calories 460
Fats / Lipides 10g
13%
Saturated / Saturés 1.5g
Trans / trans 0g 9%
Trans / trans 0g 9%
Cholesterol / Cholesterol 0mg
Sodium / Sodium 1160mg
50%
Carbohydrates / Glucides 77g
26%
Fibre / Fibres 2g
Sugars / Sucres 2g 7%
Sugars / Sucres 2g 7%
Protein / Proteines 13g
Vitamin A / Vitamine A
3%
Vitamin C / Vitamine C
0%
Calcium / Calcium
2%
Iron / Fer
28%
Potassium / Potassium 10g
0%
Ingredients
- Wheat Flour
- Olive Oil
- Sea Salt
- Rosemary
Wheat, Enrichmen-nutrivan Type 40 (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Olive Oil, Salt, Sodium Chloride, Potassium Chloride, Magnesium Sulphate, Magnesium Chloride, Salcium Sulphate, Moisture, Rosemary, Yeast, Black Pepper, Malted Barley, Wheat Flour, Dextrose.
Contains: Wheat.May Contain: Egg, Milk, Mustard, Peanuts, Sesame, Soybeans, Sulphites, Tree Nuts.
Contains: Wheat.May Contain: Egg, Milk, Mustard, Peanuts, Sesame, Soybeans, Sulphites, Tree Nuts.