Welcome to Cobs Bread

Please select your location

USA Canada

Baba Ganoush Recipe

Serves: 4-6

Bring the flavors of the Middle East to your dinner table with our delicious Baba Ganoush recipe. It’s easy to make with only a handful of ingredients like eggplant, tahini and garlic cloves, served with our irresistible loaf of Turkish Bread. Be it get-togethers, house parties or bringing a share platter to your next event, this Baba Ganoush is easy to whip up and is sure to impress! 

Baba Ganoush Recipe FAQ

What do you eat with baba ganoush? 

There are a range of side dishes and accompaniments you can serve with baba ganoush. If you’re serving it as a platter, serve with carrot sticks or toasted pita chips. You can also serve it with a loaf of bread (like our Turkish Bread), or serve it with fresh salads. 

What does baba ganoush taste like? 

Baba Ganoush has a smoky, earthy flavour with hints of nuttiness from the tahini and brightness from the lemon. It’s creamy and savoury, making it a delicious and popular spread.

What culture is baba ganoush from? 

It is a popular dish in Middle Eastern cuisine and has its origins from the Levantine region, which includes countries like Lebanon, Syria, Jordan and Palestine, where it is widely enjoyed as a traditional appetizer or side dish.