Sunflower Flax Sourdough Vienna
Our Sunflower Flax Sourdough Vienna has a thick crunchy crust and a dense flavourful center. Made from scratch using a traditional recipe that involves an ongoing, time sensitive 20-hour process, this product has the perfect mix of sunflower seeds and flax seeds.
Available at select bakeries. Ask your local COBS Bread what they’re baking today.
Nutritional Information
- PF preservative free
NUTRITION INFORMATION / VALEUR NUTRITIVE
Per / par 61g (2 Sandwich Slices)
Amount / teneur
% DV* / % VQ*
Calories / Calories 160
Fats / Lipides 4g
5%
Saturated / Saturés 0.4g
Trans / trans 0g 2%
Trans / trans 0g 2%
Cholesterol / Cholesterol 0mg
Sodium / Sodium 260mg
12%
Carbohydrates / Glucides 26g
9%
Fibre / Fibres 2g
Sugars / Sucres 0g 7%
Sugars / Sucres 0g 7%
Protein / Proteines 6g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
2%
Iron / Fer
10%
Potassium / Potassium 75g
2%
Ingredients
- Wheat Flour
- Levain
- Sunflower Seeds
- Flax Seeds
Wheat, Enrichment-nutrivan Type 40 (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Flax Seeds, Sunflower Seeds, Salt, Entire Wheat Flour (Wheat Flour), Yeast.
Contains: Wheat.May Contain: Mustard, Soybeans.
Contains: Wheat.May Contain: Mustard, Soybeans.